Sunday, July 18, 2010

Oura Wan: Part 2

More adventures from our weekend at Oura Wan.

For lunch we went to our new favorite sandwich shop. They were very busy so we had to wait a little bit to get our food, but it was worth the wait.

Drinking some coconut juice.

Anna liked it too.

My sandwich - Greek chicken - it is so good. Marinated chicken, Tzatziki sauce, fried zucchini...yum. Scott got a southwestern one. Also delicious.

We ordered one that was called "luncheon meat" something for the kids. I thought it would be sliced deli meat, but it was spam with scrambled eggs, cheese and ketchup. Anna loved the spam.

On the way back we stopped at a park and went on this LOOOONG roller slide. It's the longest one I've been on yet. It took forever to get down 'cause the rollers were a little stuck. Also I was wearing a denim skirt and it kept getting caught in the rollers. Bad idea. Here we are walking to the top.

On the way down.

I tried to take a picture of how long it was, but pictures didn't quite catch the scope of it.

Here's the upper half.

There's Matthew and Scott going down again.

Very exciting.

Anna was beat after the long day.

Here we are pulling away from our cabin the next day. It doesn't look that impressive from the outside, but it was a nice place and we had a good time.

2 comments:

Anonymous said...

That slide reminds me of the alpine slides in Jackson, Wyoming. Wow, lots and lots of rollers. What great parents you are!
-Mom K

Campbell said...

Looks like you guys had a nice fun weekend! Those sandwiches did look yummy!